Beef Pad Thai
An amazing mix of grilled and sliced sirloin served atop a bed of pad thai rice noodles, fried egg, and Asian vegetables including broccoli and cucumber slivers.
INGREDIENTS
Proteins: Sirloin Beef, Egg
Available Substitutes: Tofu, Chicken
Vegetables: Cucumber, Onion, Asian Vegetables
Available Substitutes: Carrots, Butternut Squash
Sauces: Pad Thai Sauce (peanut, oil, vinegar, honey, lime juice, cilantro)
Available Substitutes: Garlic pesto with ground cashew or light drizzle of extra virgin olive oil